These classic Southern biscuits are soft, flaky, with just a touch of sweetness. They’re perfect to make in the fall when sweet potatoes are in …
Skillet Cornbread
This tasty, savory southern classic is the perfect compliment to soups, stews, chili, and really any other meal you can think of. Plus it’s quick …
Bourbon Pumpkin Pie
Pumpkin Pie is the quintessential Fall dessert! The seasonal spices along with the pumpkin-based filling is the perfect after dinner treat for the holidays or …
Big Ol’ Pot of Boiled Peanuts
Boiled peanuts are a classic Southern snack that’s deliciously salty and easy to make! The peanuts are slow boiled in a salty brine that infuses …
Vodka Sauce
This Italian staple sauce is a rich and creamy sauce with just a touch of heat that goes with practically anything! The sauce is slow …
Red Velvet Cake
This super moist cake, that’s known for its deep red color, is comprised of flavors from butter, vanilla, and a little cocoa mixed with a …
Blackberry Margaritas
This refreshing drink is made from freshly squeezed lime juice, muddled blackberries, and the best tequila to make for a sweet and tangy drink you’ll …
Chickens On The Grill
Every time my family gets together, my dad’s Chickens on The Grill is on the menu. We have been eating this family favorite for years! …
Chocolate Cake with Peanut Butter Frosting
This super rich and extra moist cake is made with layers of chocolate flavor then topped with a creamy, decadent peanut butter frosting. This cake …
Pressure Cooker Rice
I don’t know about you, but I HATE cooking rice on the stove top. It always seems to boil over the pot and makes a …